Tuesday, July 4, 2017
Three Berry Summer Trifle
This is no trifling matter. First, you make homemade raspberry jam. Then you spend two days looking for locally baked ladyfingers. I eventually had to substitute pound cake from the bakery, cut it up and toasted it in the oven. Pick up blueberries, raspberries and strawberries. Then you make hand whipped cream and finally start building the dessert.
Labels:
berry trifle,
blue,
food art,
July 4,
red,
summer,
white,
WorldWatercoloMonth,
worldwatercolorgroup
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