Add Cream

Here's the rest of the sketchbook page. (I posted the sugar section of the sketch last time.) It's part of my formula for a cup of coffee.
The rest of the equation will be posted next.

I remember the sound of the bottles rattling in the wire carrier when the milkman brought fresh cold milk to our door. We got whole milk, where the thick cream rose to the top. My parents used it in their coffee or whipped the separated cream to top strawberry shortcake in the summertime. Does anyone ever get milk delivered on their front porch anymore?